Momo is Nepali version of dumplings, very popular in Nepal.
Fun Fact: Average Nepali in Nepal consume at least 4 plates of Momos per week. It has been declared as the unofficial national dish of Nepal. Come Enjoy the most popular dish from Nepal at Gurkhas On The Hill.
Packing by holding wrapper on one palm, filling mixture, one tablespoon and with other hand bring all edges together to the center. To make perfect Momo. Served with hot achar. Yum, Make you feel like you are eating Momo in Nepali street.
Jalebi, also known as zulbia and zalabia, is a sweet popular food in South Asia like Bangladesh, Afghanistan, Pakistan, Nepal and also in the Middle East, North Africa, and East Africa. It is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup.
Crispy Jalebi is one of the popular sweet in festival in Nepal. It is similar to funnel cakes.
Sel roti is a traditional homemade, sweet, ring-shaped rice bread/doughnut originating from the Nepal. It is mostly prepared during Dashain and Tihar, widely celebrated Hindu festivals in Nepal and Sikkim and Darjeeling regions in India.
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